2016-07-16 Amélie: An Example of Inspiration My Life in Paris / My Reflections about Gastronomy Being a girl at a fine-dining restaurant isn’t always evident. They are still minority, yet they are very strong; like Amélie.
2015-12-19 From Ensenada To Mérida and all the Way to Paris: Ven a Comer (Come to Eat) My Life in Paris / My Reflections about Gastronomy The State visit of Mexico’s President to France included the event Ven a Comer where I was honored to participate. Great Mexican Chefs in Paris. For me, a treat.
2015-10-31 After 9 Months of Culinary Training, My last Dish! My Life in Paris / My Reflections about Gastronomy How long does it take to become a chef? My 9-month training was about to end. Now, it was the moment to show everything I had learned.