When I Became Conscious that I knew Nothing about Mexican Cuisine
One day I became conscious that my abilities to cook with Aztec products were quite poor and it what the time to learn how to use them adequately.
Behind the Scenes: Understanding the Kitchen Brigade
The kitchen brigade system (brigade de cuisine) is a hierarchical system and everyone has specific responsibilities and follows a strict hierarchy.
After 9 Months of Culinary Training, My last Dish!
How long does it take to become a chef? My 9-month training was about to end. Now, it was the moment to show everything I had learned.
