2022-01-13 Enjoying Ice-Cream at Home My Reflections about Gastronomy My edit on a piece worked in teams on ice-cream, its packaging, and how we enjoy it while at home.
2022-01-01 My Preferred Washingtonian Food Journalism My Reflections about Gastronomy I like reading about gastronomy. Living in the DC, I especially like reading the Food section of The Washington Post. Sharing this text is because I started my Master’s Degree on Culinary Journalism.